Restaurant in Vigne Nuove, Rome

Sea and land, with character.

Selected ingredients, Italian flavours and measured creativity for lunches, dinners and memorable occasions.

Aubergine dish at Donna Anna restaurant in Rome
Our cuisine

Freshness first. Then, the human touch.

Donna Anna’s kitchen begins with quality and traceable ingredients to create dishes that are distinctive, generous and contemporary.

Every day we select ingredients suited to the market and season. Roman and Mediterranean flavours meet modern techniques without losing clarity or substance.

The result is a menu designed for a business lunch, family dinner or special evening on the covered terrace.

Three ways to enjoy the table

The choice is yours. The care is sempre always the same.

Mussels prepared in the Donna Anna kitchen
Fresh seafood in North Rome

Fresh seafood

Raw seafood, tartare, carpaccio and oysters when available, alongside Mediterranean classics, grilled dishes and fritto misto.

Creative meat dish at Donna Anna restaurant
Selected meat in Vigne Nuove

Selected meats

Carefully selected cuts, precise cooking and seasonal sides that enhance texture, juiciness and flavour.

Fresh pasta with porcini mushrooms at Donna Anna
Lunch and dinner in North Rome

Lunch and dinner

Efficient lunch service and a relaxed evening atmosphere, with spaces suited to work, family and romantic occasions.

The way we cook

You can see the ingredients. The flavour stays with you.

Contemporary Italian cuisine that is clear and satisfying, where every element has a precise purpose on the plate.

  • Selected dailyProposte costruite sulla disponibilità e sulla freschezza degli ingredienti.
  • Living traditionRoman and Mediterranean recipes interpreted with balance and personality.
  • Dietary needsDedicated options for guests with coeliac disease or intolerances; always tell us about allergies and requirements when booking.
From the kitchen

Dishes that speak before the first taste.

Aubergine with tomato and basil
Pasta with porcini mushrooms
Fresh mussels being prepared
Creative meat dish with sauce
Black rice with prawns and cherry tomatoes
Frequently asked questions

Before you sit down.

Does the restaurant serve both seafood and meat?

Yes. Donna Anna offers seafood and meat dishes that may change according to availability and seasonality.

Is it suitable for a business lunch?

Yes. At lunch, the service is designed for guests seeking quality and well-managed timing in Vigne Nuove and North Rome.

Are options available for food intolerances?

Dedicated choices are available. For allergies, coeliac disease or intolerances, please inform the team in advance so we can provide accurate preparation information.

Can I book a table on the terrace?

You can state your preference when booking. Seating depends on availability and current conditions.

Does the restaurant have private parking?

Yes. Donna Anna provides private parking for guests, convenient for visitors arriving from Vigne Nuove, Bufalotta, Talenti and other areas of North Rome.

Is booking recommended at weekends?

Yes, especially for dinner and groups. You can book online or contact us by phone or WhatsApp to check availability.

Italian restaurant in Vigne Nuove

Roman and Mediterranean flavours in the heart of North Rome.

Donna Anna is a North Rome restaurant for guests who appreciate fresh seafood, selected meats and seasonal Italian recipes.

At lunch and dinner, our kitchen highlights recognisable ingredients and freshly prepared dishes in a setting suited to couples, families and business meetings. The Vigne Nuove venue also offers a covered terrace and private guest parking, making every visit comfortable from the moment you arrive.

Lunch, dinner or a special evening?

Book